Accolades

December, 2008– Austin, Texas –
Our Jalapeño Pepper Jelly featured on "Austin's Top 10 Stocking Stuffers"
Fox 7 News and InSite Magazine featured Texas Traditions Jalapeño Pepper Jelly among their stocking stuffers recommendations. Read More...

June, 2008– Austin, Texas –
Texas Traditions Featured in Southern Living
Southern Living magazine featured Texas Traditions in its People and Places Roundup. Read More...

November, 2006– Austin, Texas –
Texas Traditions Featured in Texas Monthly
Texas Monthly magazine named Texas Traditions Jalapeno Pepper and Prickly Pear Cactus jellies in the top forty holiday gift foods out of more than 400 products. Read More...

May, 2006 – Austin, Texas –
Texas Traditions Featured in Texas Monthly
Texas Traditions Mustang Grape Jelly is featured in a recipe called "A Desert Feast " - a May 2006 Texas Monthly article by Patricia Sharpe. Read More...

Press Releases

April 16, 2008– Georgetown, Texas –
Texas Historical Commission Develops a "Taste" for
Culinary History
The Texas Historical Commission Invites First-Ever Culinary Historian and Preservationist, Dianna Howard, to Speak at their 2008 Annual Historic Preservation Convention. Read More...

March 31, 2008– Georgetown, Texas –
Texas' Elite Chefs Pay Homage to Culinary Past with Hip Spin on Down Home
Renowned Texas Chefs, Chosen for Their Dedication to Historic,
Authentic Cuisine, Are Creating Innovative Recipes with Texas
Traditions Gourmet Culinary Products as Part of the Texas
Traditions Signature Chef Series. Read More...